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banana bread
Today began just like any other day. I swung my legs out of bed, had a glare at myself in the bathroom mirror, and, after choking back...


persimmon granola
Welcome back to the kitchen. This is pinkbelly, primed and ready for a new year full of mindless self-indulgence. Today, we're going to...


zucchini cake
Welcome to the kitchen once again, boys. #BudgetWeek was here and gone in the blink of an eye, and what a week it was. Now, it's Monday,...


ants on a log
Holy shit, it's Wednesday already. #BudgetWeek is moving right along as anticipated, leaving a trail of pure destruction in its wake. I'm...


black bean brownies
Look. Every human being loves brownies; it's a socially universal principle. Fudge-y brownies, cake-y brownies, hell, even cosmic...


vegan chocolate
I miss chocolate. I miss the sight of it, the smell of it, the disgusting residue it leaves on your fingers when you eat it on a hot...


pumpkin cookies
Well, gang, it's still October for about eighteen more hours. The bulk of autumn has slipped through our foolish fingertips, gone before...


plantain chips
Do you remember the beet chips from last week? Ever since that post, I've been cracking under the pressure a little bit. I've been...


beet chips
If you've ever been to Trader Joe's, you're probably overly-aware of their own personal brand of snack marketing - they use a combination...


peanut butter chickpea cookies
Something vegans love doing online is making ordinary things extraordinary by adding beans to them. Lackluster salad? Toss in a couple of...
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